Hunters Salad Recipe – Hungarian Chef

Last Updated on March 3, 2024

As I sat down to write this blog post, I found myself reminiscing about the delightful experiences I’ve had with food. One particular dish that has always intrigued me is the Hunters Salad – a flavorful and vibrant ensemble of ingredients that never fails to impress. 

Join me on a culinary journey as we delve into the world of this unique salad, unraveling its secrets and exploring the reasons behind its enduring popularity.

hunters salad recipe

What is Hunters Salad?

Hunters Salad, also known as Chasseur Salad, is a classic dish that embodies the essence of fresh ingredients and bold flavors. 

Originating from the hunting traditions of Europe, this salad is a celebration of nature’s bounty, combining a variety of textures and tastes to create a harmonious culinary experience. 

The name itself evokes images of rustic charm and outdoor adventures, reflecting the humble origins of this beloved recipe.

What Does It Taste Like?

The first bite of Hunters Salad is a revelation for the senses. The crispness of the mixed greens contrasts beautifully with the creamy feta cheese, while the tangy raspberry vinegar adds a subtle sweetness to the overall flavor profile. 

Each mouthful is a symphony of tastes – savory, zesty, and refreshing. The combination of ingredients creates a perfect balance that is both satisfying and invigorating.

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Why This Recipe Works?

1. Flavorful Contrast: The juxtaposition of salty feta cheese with sweet raspberry vinegar creates a dynamic interplay of flavors that keeps your taste buds engaged.

2. Texture Play: The crunchy red onion and pickles provide a delightful crunchiness to offset the softness of the mixed greens, adding depth to each bite.

3. Balanced Dressing: The combination of olive oil, mustard, and raspberry concentrate forms a harmonious dressing that ties the ingredients together, enhancing the overall taste of the salad.

4. Versatile Ingredients: The simplicity of the ingredients allows for easy customization, making it a flexible recipe that can be tailored to suit individual preferences.

Ingredients For Hunters Salad:

In this Hunters Salad recipe, each ingredient serves a unique purpose to enhance flavor and texture:

Grounded Black Pepper: I add grounded black pepper for a subtle kick and depth of flavor. It enhances the overall taste of the salad, balancing the other ingredients beautifully.

Feta Cheese, Broken into Tiny Pieces: Feta cheese brings a creamy and tangy element to the salad. Its rich flavor and crumbly texture add a delightful contrast to the crisp greens, elevating the salad’s taste.

Olive Oil, Extra Virgin: Extra virgin olive oil adds a luxurious richness and fruity flavor to the salad. It helps coat the greens evenly, providing a luscious texture and enhancing the overall taste experience.

Mustard, Dijon: I incorporate Dijon mustard for its sharpness and complexity. It’s essential in the dressing, providing a flavorful contrast that ties all the ingredients together harmoniously.

Mixed Greens, Salad: Mixed greens form the base of the salad, offering a variety of textures and flavors. They provide freshness and color, making each bite satisfying and nutritious.

Salt: I use salt to enhance the flavors of all the ingredients. It brings out their natural tastes, making the salad more vibrant and delicious.

Red Onion, Silvered: I add slivered red onions for their crisp bite and subtle sweetness. They provide a pop of color and texture to the salad, enhancing its overall appeal.

Raspberry Concentrate or Concentrated Juice of Cranberry and Raspberry: I incorporate raspberry concentrate or cranberry-raspberry juice for a hint of fruity sweetness in the dressing. It adds a unique flavor profile that complements the savory elements of the salad.

Raspberry Vinegar: I use raspberry vinegar to add a tangy acidity to the dressing. It balances the sweetness of the fruit juice and adds brightness to the overall flavor of the salad.

Pickles: Pickles are included to offer a tangy and crunchy contrast to the salad. They add depth of flavor and a refreshing bite, making each mouthful of the salad more interesting and enjoyable.

hunters salad

Step by Step Instructions:

Step 1: Prepare the Flavorful Dressing

– In a mixing bowl, blend together the extra virgin olive oil, tangy raspberry vinegar, sweet raspberry concentrate, zesty Dijon mustard, and a pinch of salt and grounded black pepper.

Step 2: Whisk Until Smooth

– Vigorously whisk the dressing ingredients until they meld together seamlessly, creating a harmonious blend of flavors.

Step 3: Combine Salad Components

– Gather the vibrant mixed greens, crumbled feta cheese, thinly sliced red onion, and crisp pickle slices into a large serving bowl.

Step 4: Drizzle with Dressing

– Generously pour the prepared dressing over the salad components, ensuring each element receives a delightful coating.

Step 5: Toss for Even Coverage

– Using gentle motions, toss the salad ingredients with the dressing, ensuring they are evenly coated in the flavorful mixture.

Step 6: Serve Fresh

– Present your freshly tossed Hunters Salad immediately, allowing its vibrant flavors to tantalize your taste buds with every bite.

Step 7: Savor the Flavor

– Delight in the delicious combination of textures and tastes as you enjoy your uniquely crafted Hunters Salad.

Notes:

1. Freshness Matters: Use the highest quality ingredients available to elevate the taste of the salad.

2. Customization is Key: Feel free to experiment with different types of greens or cheeses to personalize the recipe to your liking.

3. Balancing Act: Adjust the quantities of dressing ingredients to achieve the perfect balance of flavors for your palate.

4. Prep Ahead: You can pre-portion the ingredients and dressing for easy assembly when serving multiple guests.

5. Keep it Cool: Store any leftover salad in an airtight container in the refrigerator to maintain its freshness.

hunters salad

Nutrition Information:

– Serving Size: 6

– Calories: 280

– Total Fat: 27g

– Saturated Fat: 4g

– Cholesterol: 13mg

– Sodium: 360mg

– Total Carbohydrates: 8g

– Dietary Fiber: 3g

– Sugars: 4g

– Protein: 5g

How To Store The Leftovers?

To store leftover Hunters Salad, transfer it to an airtight container and refrigerate promptly. Consume within 1-2 days for optimal freshness. Before serving, give the salad a gentle toss to redistribute the dressing and ensure consistent flavor.

Sides For Hunters Salad:

1. Crusty Bread: A slice of crusty bread or a baguette complements the salad beautifully, offering a satisfying crunch and a contrast in textures.

2. Grilled Chicken: Pair the salad with grilled chicken for a complete and fulfilling meal that combines the freshness of the salad with the heartiness of the protein.

3. Roasted Vegetables: Roasted vegetables like bell peppers, zucchini, and eggplant make excellent side dishes that enhance the flavor profile of the salad.

4. Quinoa: For a wholesome and nutritious option, serve the salad with a side of quinoa, adding a boost of protein and fiber to the meal.

What are some alternative choices to the ingredients in case they are not in your pantry?

1. Substitute for Feta Cheese: If feta cheese is not available, you can use goat cheese, blue cheese, or crumbled tofu as alternative options.

2. Replacement for Raspberry Vinegar: In the absence of raspberry vinegar, you can use balsamic vinegar, red wine vinegar, or apple cider vinegar for a similar tangy effect.

3. Alternative to Mustard, Dijon: Dijon mustard can be swapped with whole grain mustard, spicy brown mustard, or honey mustard, depending on your preference.

4. Swap for Pickles: If pickles are not to your liking, try using olives, capers, or artichoke hearts as flavorful substitutes that add a unique twist to the salad.

hunters salad

Hunters Salad Recipe

As I sat down to write this blog post, I found myself reminiscing about the delightful experiences I've had with food.
Prep Time: 20 minutes
Total Time: 20 minutes
Course: Side Dish
Cuisine: European
Keyword: hunters salad recipe
Servings: 6
Calories: 280kcal

Equipment

  • Mixing bowl
  • Whisk
  • Measuring cups
  • Teaspoons and Tablespoons
  • Wooden spoon
  • Spatula

Ingredients

  • Grounded Black Pepper
  • 6 Tbsp. Feta Cheese Broken into Tiny Pieces
  • 2 tbsp. Olive Oil Extra Virgin
  • 1/2 tsp. Mustard Dijon
  • 9 cups Mixed Greens Salad
  • 1/4 tsp. Salt
  • 3/4 cup Red Onion Silvered, Cut in small Pieces
  • 1 1/2 tsp. Raspberry Concentrate
  • 2 tsp. Raspberry Vinegar
  • 3 Pickles pieces

Instructions

  • In a mixing bowl, blend together the extra virgin olive oil, tangy raspberry vinegar, sweet raspberry concentrate, zesty Dijon mustard, and a pinch of salt and grounded black pepper.
  • Vigorously whisk the dressing ingredients until they meld together seamlessly, creating a harmonious blend of flavors.
  • Gather the vibrant mixed greens, crumbled feta cheese, thinly sliced red onion, and crisp pickle slices into a large serving bowl.
  • Generously pour the prepared dressing over the salad components, ensuring each element receives a delightful coating.
  • Using gentle motions, toss the salad ingredients with the dressing, ensuring they are evenly coated in the flavorful mixture.
  • Present your freshly tossed Hunters Salad immediately, allowing its vibrant flavors to tantalize your taste buds with every bite.
  • Delight in the delicious combination of textures and tastes as you enjoy your uniquely crafted Hunters Salad.

Notes

  • Freshness Matters: Use the highest quality ingredients available to elevate the taste of the salad.
  • Customization is Key: Feel free to experiment with different types of greens or cheeses to personalize the recipe to your liking.
  • Balancing Act: Adjust the quantities of dressing ingredients to achieve the perfect balance of flavors for your palate.
  • Prep Ahead: You can pre-portion the ingredients and dressing for easy assembly when serving multiple guests.
  • 5. Keep it Cool: Store any leftover salad in an airtight container in the refrigerator to maintain its freshness.

Nutrition

Calories: 280kcal
Tried this recipe?Let us know how it was!

Frequently Asked Questions:

Q: Can I make Hunters Salad in advance?

A: While it is best to assemble the salad just before serving to maintain its freshness, you can prepare the dressing and chop the ingredients ahead of time for a quicker assembly when needed.

Q: Is Hunters Salad suitable for vegetarians?

A: Yes, the Hunters Salad recipe provided is vegetarian-friendly, making it a versatile option for those following a meat-free diet.

Q: Can I add additional toppings to the Hunters Salad?

A: Feel free to customize the salad with additional toppings such as nuts, seeds, dried fruits, or avocado to enhance the flavors and textures according to your preferences.

Q: How can I make a larger batch of Hunters Salad for a crowd?

A: Simply multiply the ingredients accordingly to scale up the recipe for a larger gathering, ensuring that the flavors are adjusted proportionately for consistency.

Conclusion:

The Hunters Salad is a culinary gem that captures the essence of simple yet sophisticated dining. 

With its vibrant colors, bold flavors, and versatile ingredients, this salad is a testament to the beauty of fresh, wholesome cooking. Whether enjoyed as a light lunch or a side dish to a hearty meal, the Hunters Salad is sure to impress with its delightful medley of tastes and textures. 

So, gather your ingredients, follow the steps, and embark on a gastronomic adventure with this delicious and satisfying salad. Cheers to good food, good company, and good memories created around the table!

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Lori Walker is a passionate dietitian and food lover. She offers simple and nutritious recipes that don't take long to cook. In addition to sharing delicious dishes, she also shares useful advice on saving time and money in the kitchen. She believes that with a bit of creativity, anyone can make healthy meals that won't break the bank. Read more

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