Damon’s Grill Sweet Potato Casserole is a classic Thanksgiving side dish that has been around for generations.
This sweet and savory dish is made with sweet potatoes, butter, sugar, and other pantry staples. It’s a crowd-pleaser and an easy way to make a delicious meal.
What is Damon’s Grill Sweet Potato Casserole?
Damon’s Grill Sweet Potato Casserole is a classic Southern favorite. The sweet potatoes are combined with butter, sugar, and other pantry staples to create a delicious side dish.
The sweetness of the potatoes is balanced with the savory flavors of butter and spices. The dish is usually served with a dollop of whipped cream or marshmallows on top.
What Does It Taste Like
Damon’s Grill Sweet Potato Casserole is a savory and sweet dish. The sweet potatoes are balanced with the butter and spices.
The dish is creamy and velvety and has a hint of sweetness from the sugar and butter. The marshmallows on top add a crunchy texture and sweetness.
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Ingredients
- 3 Luscious Medium-sized Sweet Potatoes, a vibrant trio for your delightful autumn dish: Luscious sweet potatoes serve as the star ingredient, providing a vibrant and flavorful base for the autumn casserole. They bring natural sweetness and a creamy texture to the dish.
- 37.5 Grams of Melted Butter, a golden river to bathe your sweet potatoes in richness: Melted butter adds a golden richness, bathing the sweet potatoes in a luscious and savory coating. It contributes to the overall flavor and provides a velvety mouthfeel.
- 1/2 Cup of Chopped Pecans, toasted to perfection, adding a nutty crunch to your sweet potato creation: Chopped pecans, toasted to perfection, introduce a nutty crunch to the casserole. They enhance the texture and add a delightful contrast to the softness of the sweet potatoes.
- 1/2 Cup of Brown Sugar, a rich and molasses-infused sweetness to caramel-coat your dish: Brown sugar provides a rich and molasses-infused sweetness, creating a caramelized coating for the sweet potatoes. It adds depth and complexity to the overall flavor profile.
- A Whimsical Cup of Mini Marshmallows, tiny clouds of sweetness to adorn your baked delight: Mini marshmallows serve as a whimsical and sweet topping, creating tiny clouds of sweetness that adorn the baked casserole. They melt and caramelize during baking, adding a delightful gooey texture.
- 1/2 Tablespoon of Cinnamon Powder, a warm and aromatic spice to evoke cozy flavors: Cinnamon powder adds a warm and aromatic spice, evoking cozy autumn flavors in the casserole. It complements the natural sweetness of the sweet potatoes and enhances the overall warmth of the dish.
- 1/2 Tablespoon of Salt, a pinch of savory magic to balance the sweetness in your culinary masterpiece: Salt contributes a pinch of savory magic, balancing the sweetness in the casserole and preventing it from becoming overly cloying. It enhances the overall flavor and brings out the nuances of each ingredient.
Directions
Step 1: Prepare Sweet Potatoes
- Preheat your oven to 375°F (190°C).
- Wash, peel, and dice the sweet potatoes into bite-sized cubes.
Step 2: Steam Sweet Potatoes
- Place the sweet potato cubes in a steamer basket.
- Steam the sweet potatoes until they are fork-tender, typically for about 15-20 minutes.
Step 3: Mash Sweet Potatoes
- In a large mixing bowl, mash the steamed sweet potatoes until smooth.
Step 4: Add Butter and Brown Sugar
- Pour the melted butter over the mashed sweet potatoes.
- Add brown sugar to the mixture.
- Mix thoroughly until the butter and brown sugar are well incorporated.
Step 5: Add Pecans and Cinnamon
- Fold in the chopped pecans and cinnamon powder into the sweet potato mixture.
Step 6: Assemble the Casserole
- Transfer the sweet potato mixture to a greased baking dish, spreading it evenly.
- Sprinkle mini marshmallows on top, covering the sweet potato layer.
Step 7: Bake
- Place the baking dish in the preheated oven.
- Bake for about 20-25 minutes or until the marshmallows turn golden brown.
Step 8: Serve
- Remove the casserole from the oven.
- Let it cool slightly before serving.
Step 9: Enjoy
- Scoop out servings of this delicious Damon’s Grill Sweet Potato Casserole and savor the perfect blend of sweetness and nuttiness
Tips
- If you don’t have all the spices, a simple combination of cinnamon and nutmeg will do.
- If you don’t have pecans, walnuts or almonds can be used in place of them.
- If you want a crunchier topping, try adding a few tablespoons of breadcrumbs.
- If you don’t have mini marshmallows, regular-sized ones can be used. Just cut them in half before sprinkling them over the top.
- For a sweeter casserole, add an extra tablespoon or two of sugar.
- For a spicier casserole, add a dash of cayenne pepper.
Nutrition Information
Per serving of Damon’s Grill Sweet Potato Casserole:
- Calories: 315
- Fat: 15.3g
- Carbohydrates: 43.2g
- Protein: 4.5g
- Sodium: 94mgFiber: 4.4g
What to Serve with Damon’s Grill Sweet Potato Casserole?
- Roasted turkey
- Baked ham
- Roasted vegetables
- Macaroni and cheese
- Cornbread
- Mashed potatoes
- Green beans
- Garlic bread
How to Store Leftover Damon’s Grill Sweet Potato Casserole?
Leftover Damon’s Grill Sweet Potato Casserole can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, place in the oven at 350°F for 15-20 minutes or until heated through.
What other Substitute Can I Use in Damon’s Grill Sweet Potato Casserole?
- For the sweet potatoes, you can use yams.
- Instead of butter, you can use vegetable or olive oil.
- For the sugar, you can use honey or maple syrup.
- You can use any type of nut you like, such as walnuts or almonds.
- For the marshmallows, you can use any type of crushed cereal or cookie.
Equipment
- Steamer Basket
- large mixing bowl
- Baking dish
- Oven
- etc
Ingredients
- 3 Luscious Medium-sized Sweet Potatoes a vibrant trio for your delightful autumn dish.
- 37.5 Grams of Melted Butter a golden river to bathe your sweet potatoes in richness.
- 1/2 Cup of Chopped Pecans toasted to perfection, adding a nutty crunch to your sweet potato creation.
- 1/2 Cup of Brown Sugar a rich and molasses-infused sweetness to caramel-coat your dish.
- A Whimsical Cup of Mini Marshmallows tiny clouds of sweetness to adorn your baked delight.
- 1/2 Tablespoon of Cinnamon Powder a warm and aromatic spice to evoke cozy flavors.
- 1/2 Tablespoon of Salt a pinch of savory magic to balance the sweetness in your culinary masterpiece.
Instructions
- Preheat your oven to 375°F (190°C).
- Wash, peel, and dice the sweet potatoes into bite-sized cubes.
- Place the sweet potato cubes in a steamer basket.
- Steam the sweet potatoes until they are fork-tender, typically for about 15-20 minutes.
- In a large mixing bowl, mash the steamed sweet potatoes until smooth.
- Pour the melted butter over the mashed sweet potatoes.
- Add brown sugar to the mixture.
- Mix thoroughly until the butter and brown sugar are well incorporated.
- Fold in the chopped pecans and cinnamon powder into the sweet potato mixture.
- Transfer the sweet potato mixture to a greased baking dish, spreading it evenly.
- Sprinkle mini marshmallows on top, covering the sweet potato layer.
- Place the baking dish in the preheated oven.
- Bake for about 20-25 minutes or until the marshmallows turn golden brown.
- Remove the casserole from the oven.
- Let it cool slightly before serving.
- Scoop out servings of this delicious Damon’s Grill Sweet Potato Casserole and savor the perfect blend of sweetness and nuttiness.
Notes
- If you don’t have all the spices, a simple combination of cinnamon and nutmeg will do.
- If you don’t have pecans, walnuts or almonds can be used in place of them.
- If you want a crunchier topping, try adding a few tablespoons of breadcrumbs.
- If you don’t have mini marshmallows, regular-sized ones can be used. Just cut them in half before sprinkling them over the top.
- For a sweeter casserole, add an extra tablespoon or two of sugar.
- For a spicier casserole, add a dash of cayenne pepper.
Nutrition
Frequently Asked Questions
Q. Is Damon’s Grill Sweet Potato Casserole a healthy dish?
A. Yes! Sweet potatoes are a great source of Vitamin A and fiber. This dish is also low in fat and calories.
Q. Can I make Damon’s Grill Sweet Potato Casserole ahead of time?
A. Yes, you can prepare the casserole up to a day in advance and store it in the refrigerator. When ready to bake, let the casserole sit at room temperature for 30 minutes before baking.
Q. Can I substitute the sweet potatoes for yams?
A. Yes, you can use yams in place of sweet potatoes in Damon’s Grill Sweet Potato Casserole.
Q. Can I make Damon’s Grill Sweet Potato Casserole without marshmallows?
A. Yes, you can make Damon’s Grill Sweet Potato Casserole without marshmallows. Just omit the marshmallows from the recipe and bake as directed.
Conclusion
Damon’s Grill Sweet Potato Casserole is a classic Thanksgiving side dish that is sure to please a crowd. It’s a savory and sweet dish that is made with sweet potatoes, butter, sugar, and other pantry staples.
It’s an easy dish to make and can be made ahead of time. Leftovers can be stored in the refrigerator for up to 3 days. Give Damon’s Grill Sweet Potato Casserole a try this Thanksgiving for a delicious side dish.
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Lori Walker is a passionate dietitian and food lover. She offers simple and nutritious recipes that don't take long to cook. In addition to sharing delicious dishes, she also shares useful advice on saving time and money in the kitchen. She believes that with a bit of creativity, anyone can make healthy meals that won't break the bank. Read more