Damon’s Grill Sweet Potato Casserole Recipe
Damon's Grill Sweet Potato Casserole is a classic Thanksgiving side dish that has been around for generations.
Prep Time: 25 minutes minutes
Cook Time: 30 minutes minutes
Total Time: 55 minutes minutes
Course: Side Dish
Cuisine: American
Keyword: damon’s grill sweet potato casserole recipe
Servings: 4
Calories: 315kcal
Steamer Basket
large mixing bowl
Baking dish
Oven
etc
- 3 Luscious Medium-sized Sweet Potatoes a vibrant trio for your delightful autumn dish.
- 37.5 Grams of Melted Butter a golden river to bathe your sweet potatoes in richness.
- 1/2 Cup of Chopped Pecans toasted to perfection, adding a nutty crunch to your sweet potato creation.
- 1/2 Cup of Brown Sugar a rich and molasses-infused sweetness to caramel-coat your dish.
- A Whimsical Cup of Mini Marshmallows tiny clouds of sweetness to adorn your baked delight.
- 1/2 Tablespoon of Cinnamon Powder a warm and aromatic spice to evoke cozy flavors.
- 1/2 Tablespoon of Salt a pinch of savory magic to balance the sweetness in your culinary masterpiece.
Preheat your oven to 375°F (190°C).
Wash, peel, and dice the sweet potatoes into bite-sized cubes.
Place the sweet potato cubes in a steamer basket.
Steam the sweet potatoes until they are fork-tender, typically for about 15-20 minutes.
In a large mixing bowl, mash the steamed sweet potatoes until smooth.
Pour the melted butter over the mashed sweet potatoes.
Add brown sugar to the mixture.
Mix thoroughly until the butter and brown sugar are well incorporated.
Fold in the chopped pecans and cinnamon powder into the sweet potato mixture.
Transfer the sweet potato mixture to a greased baking dish, spreading it evenly.
Sprinkle mini marshmallows on top, covering the sweet potato layer.
Place the baking dish in the preheated oven.
Bake for about 20-25 minutes or until the marshmallows turn golden brown.
Remove the casserole from the oven.
Let it cool slightly before serving.
Scoop out servings of this delicious Damon’s Grill Sweet Potato Casserole and savor the perfect blend of sweetness and nuttiness.
- If you don't have all the spices, a simple combination of cinnamon and nutmeg will do.
- If you don't have pecans, walnuts or almonds can be used in place of them.
- If you want a crunchier topping, try adding a few tablespoons of breadcrumbs.
- If you don't have mini marshmallows, regular-sized ones can be used. Just cut them in half before sprinkling them over the top.
- For a sweeter casserole, add an extra tablespoon or two of sugar.
- For a spicier casserole, add a dash of cayenne pepper.
Calories: 315kcal