Arby’s Mac And Cheese Recipe – Hungarian Chef

Arby’s Mac and Cheese is a classic dish from the popular fast food chain, Arby’s. The meal consists of macaroni pasta in a rich and creamy cheese sauce that is topped with shredded cheddar cheese. It’s one of those comfort foods that will definitely hit the spot when you need something quick and easy to make but still tasty. 

It’s a favorite for many, and it’s surprisingly easy to make yourself at home! In this article, we’ll show you how to make Arby’s mac and cheese with ease. We will also include some helpful tips, nutrition information, and what you can serve alongside your creation.

Besides being delicious, Arby’s Mac and Cheese is a great way to get your family together for dinner. So let’s dive in and find out how you can make this classic favorite at home!

What is Arby’s mac and cheese?

Arby’s mac and cheese is a delicious dish that features creamy and cheesy macaroni pasta. It is made with butter, cream cheese, garlic powder, salt, white pepper, onion powder, and all-purpose flour. The combination of these ingredients creates a rich and flavorful sauce that pairs perfectly with the tender macaroni pasta.

This dish can be described as savory and cheesy macaroni with a creamy sauce. It is made from white cheddar cheese and Romano cheese that are melted together to make creamy sauce. The pasta is cooked just right for the perfect texture, and then it’s baked in the oven until golden brown on top.

What does it taste like?

Arby’s mac and cheese has an incredibly creamy texture that coats each bite of pasta. It’s a combination of sharp and mild cheddar cheeses that creates the perfect balance of flavor. The subtly sweet cream cheese adds an extra element to the dish, while the garlic and onion powder give it some added depth.

How did I first get introduced to the Arby’s mac and cheese?

I first got introduced to Arby’s mac and cheese when I visited a local Arby’s restaurant. The dish was described as “macaroni and cheese with a twist” and it was delicious! Since then, I’ve been hooked on the creamy texture and flavor of this classic dish. Now I make it at home whenever I’m in the mood for something comforting and delicious.

How to make Arby’s mac and cheese?

Making Arby’s mac and cheese is easy and takes just a few simple steps. Get the following ingredients,

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Ingredients

• 3/4 cup cup butter
• 1.5 lb Macaroni Pasta
• 3/4 cup Cream Cheese
• 1 1/2 teaspoon garlic powder
• 3/4 teaspoon teaspoon salt
• 3 cups white cheddar cheese
• 3/4 cup Romano Cheese
• Water
• 3 cups heavy cream
• 3 tablespoon all-purpose flour
• 3/4 teaspoon white pepper
• 3/4 teaspoon onion powder

Step by step instructions

Step 1

Preheat your oven to 375℉, and get a 9×13 inch baking pan ready. Boil the macaroni pasta in water for 7 minutes, then strain and set aside.

Step 2

In a medium-sized saucepan, melt together the butter and cream cheese over medium heat. Once melted, add the garlic powder, salt, white pepper, onion powder, and all-purpose flour. Stir continuously until thickened.

Step 3

Gradually add in the heavy cream while stirring. Once the mixture begins to bubble, reduce the heat to low and start adding in the cheese one handful at a time.

Step 4

Once the cheese has all been added, mix in the pasta and stir until combined. Pour the mixture into your baking dish and bake for 20 minutes or until bubbly and golden brown on top.

Tips

• Use freshly grated cheese for the best flavor.

• To make this dish even creamier, add an additional cup of heavy cream.

• You can also top with extra cheese or crispy bacon before baking.

Nutrition Information

Arby’s mac and cheese is a great source of protein and calcium. Each serving contains approximately

• 440 calories,
• 16 grams of fat,
• 48 grams of carbohydrates, and
• 21 grams of protein.

What to serve with Arby’s mac and cheese?

Arby’s mac and cheese can be served as a main dish or side dish. It pairs well with a variety of proteins such as grilled chicken or steak. It also goes great with a side of roasted or steamed vegetables.

How to store leftover Arby’s mac and cheese?

Any leftover Arby’s mac and cheese can be stored in an airtight container in the refrigerator for up to three days. To reheat, place the desired amount on a plate and microwave until hot. So, enjoy your Arby’s mac and cheese!

Can pregnant women eat this?

Yes, pregnant women may safely consume Arby’s mac and cheese in moderation as long as it is cooked thoroughly and made with pasteurized ingredients. Besides, pregnant women should also consult their doctor for individual nutrition advice.

FAQs 

Wrapping Up

Arby’s mac and cheese is an easy and delicious dish that can be served as a main course or side. It’s made with simple ingredients like butter, cream cheese, cheddar cheese, Romano cheese, and pasta. With just a few steps you can whip up this creamy dish in no time!

Just remember to use freshly grated cheese for the best flavor, and store any leftovers in the refrigerator for up to three days. Besides this dish will give you authentic Arby’s flavor, it’s also packed with nutrition.

You can always visit their food vendors for more Arby’s inspired dishes. I have tried to match the taste as much as possible and hope you will enjoy it too. Please share this recipe with your family and friends, so they can enjoy it too! Thank you.

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