Costco Stuffed Peppers Recipe – Hungarian Chef

Do you ever feel like you’re stuck in a cooking rut?

If you’re looking for something new and exciting to try, look no further than this delicious and versatile Costco stuffed peppers recipe. 

This recipe is easy to make, full of flavor, and can be customized to your tastes. Plus, it’s healthy and budget-friendly, making it a great option for busy families. 

This article will provide an overview of this recipe, as well as step-by-step instructions for how to make it. Read on to learn more!

Want more stuffed peppers recipes? Check these:

• Russian Stuffed Peppers

What is Costco Stuffed Peppers?

Costco stuffed peppers are a delicious and easy-to-make meal that can be customized to fit your tastes.  It is a famous dish from Costco, commonly referred to as Costco Wholesale Corporation.

It’s a great way to get your family excited about dinner, while still offering a healthy and budget-friendly option. The base of the recipe is bell peppers, which are stuffed with a mixture of cooked ground beef, onion, garlic, and seasonings. 

You can also add your favorite vegetables, such as mushrooms, spinach, or tomatoes, to the filling for more flavor. The peppers are then topped with cheese and baked until golden brown. This recipe is sure to be a hit with the entire family!

Why You’ll Love this Costco Stuffed Peppers Recipe?

There are so many reasons to love this Costco stuffed peppers recipe. For starters, it’s a great way to get your family excited about dinner. The flavors are bold and delicious, and the combination of ground beef, vegetables, and cheese is sure to please everyone.

Plus, it’s a healthy and budget-friendly meal that can be customized to fit your family’s tastes. You can also use this recipe as a base to experiment with different flavors and ingredients, making it a great option for busy families.

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The Ingredients

12 vibrant bell peppers, a symphony of colors: The bell peppers add a visually appealing and colorful element to the dish. Each color contributes a slightly different flavor, enhancing the overall taste and presentation.

2 onions, finely chopped for a burst of flavor: Onions provide a savory and aromatic base for the dish, adding depth and complexity to the overall flavor profile.

4 cloves of garlic, minced to release their aromatic charm: Garlic brings a pungent and aromatic quality to the dish, elevating the flavor and providing a robust undertone.

2 tablespoons of exquisite olive oil, adding a touch of Mediterranean richness: Olive oil not only serves as a cooking medium but also imparts a distinctive Mediterranean flavor, enhancing the richness of the overall dish.

Salt and pepper, generously sprinkled to enhance every layer of taste: Salt and pepper season the dish, bringing out the natural flavors of the ingredients and creating a well-balanced taste.

32 ounces of premium ground beef (908 grams), ensuring a hearty and satisfying dish: The ground beef is a hearty protein source that adds substance and richness to the dish, making it satisfying and filling.

4 cups of perfectly cooked rice, a fluffy and complementary base: Rice serves as a neutral and fluffy base for the dish, absorbing the flavors of the other ingredients and providing a satisfying texture contrast.

3 cups of robust spaghetti sauce, marrying the flavors seamlessly: Spaghetti sauce contributes a robust and tomato-based flavor, tying all the ingredients together and creating a cohesive taste profile.

8 ounces of indulgent mozzarella cheese (228 grams), generously layering on the richness: Mozzarella cheese adds a creamy and indulgent layer to the dish, providing richness and creating a gooey texture when melted.

8 tablespoons of Parmesan cheese, finely grated for a finishing touch of savory perfection: Parmesan cheese adds a salty and nutty flavor, enhancing the overall savory profile of the dish. The finely grated texture ensures even distribution and a delightful finishing touch.

Step by Step Instructions

Step 1: Preheat the Oven:

Begin by preheating your oven to 375°F (190°C). This ensures that it’s ready for baking once the stuffed peppers are prepared.

Step 2: Prepare the Bell Peppers:

Cut the tops off the bell peppers, remove the seeds and membranes, and rinse them. Set the cleaned peppers aside, ready to be filled.

Step 3: Cook the Rice:

Cook 4 cups of rice according to package instructions until it’s fluffy and perfectly cooked. Set the cooked rice aside for later use.

Step 4: Sauté the Aromatics:

In a large frying pan, warm olive oil on medium heat. Put in finely chopped onions and minced garlic, cooking until the onions become translucent and the garlic smells nice.

Step 5: Brown the Ground Beef:

Add the premium ground beef to the skillet with the sautéed onions and garlic. Cook until the beef is browned, breaking it into crumbles during the cooking process.

Step 6: Season the Mixture:

Season the beef mixture with salt and pepper to taste. Stir well to ensure the flavors are evenly distributed.

Step 7: Combine Rice and Beef Mixture:

In a large mixing bowl, combine the cooked rice with the seasoned ground beef mixture. Mix thoroughly to create a flavorful and well-balanced filling.

Step 8: Stuff the Bell Peppers:

Generously stuff each bell pepper with the rice and beef mixture, pressing it down slightly to ensure they are well-packed.

Step 9: Layer with Cheeses:

Sprinkle finely grated Parmesan cheese over the top of each stuffed pepper. Generously layer each stuffed pepper with slices or shreds of indulgent mozzarella cheese.

Step 10: Arrange in Baking Dish:

Place the stuffed peppers in a large baking dish, ensuring they are snug but not overcrowded.

Step 11: Pour Spaghetti Sauce:

Pour robust spaghetti sauce over the stuffed peppers, ensuring they are well-covered and surrounded by the flavorful sauce.

Step 12: Bake in the Oven:

Cover the baking dish with foil and bake in the preheated oven for 30-40 minutes or until the peppers are tender.

Step 13: Melted and Golden Brown Cheese (Optional):

For a golden brown cheese topping, uncover the dish and broil for an additional 5-7 minutes.

Step 14: Serve:

Remove from the oven and let the stuffed peppers rest for a few minutes before serving. Serve them hot, and enjoy your delicious Costco-style stuffed peppers! These stuffed peppers make for a hearty and satisfying dish, perfect for a family dinner.

Notes

• To make this recipe vegan, you can substitute the ground beef for crumbled tofu or plant-based ground beef.
• For a spicier version, add a pinch of red pepper flakes to the filling.
• If you want to add more vegetables to the filling, try adding chopped zucchini, carrots, or bell peppers.
• You can also try adding cooked quinoa or couscous instead of white rice.
• For a low-carb version, omit the rice and add extra vegetables.
• For a cheesy version, top the peppers with extra cheese before baking.

Nutrition Information

One serving of this Costco stuffed peppers recipe provides approximately 300 calories, 12g of fat, 15g of protein, 18g of carbohydrates, and 2g of fiber.

How to Store Costco Stuffed Peppers?

Leftover stuffed peppers can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, place them in the oven or microwave until heated through.

Variations

• Mexican Stuffed Peppers: Add a can of black beans, a teaspoon of chili powder, and a tablespoon of chopped cilantro to the filling. Top with a dollop of sour cream before baking.

• Greek Stuffed Peppers: Add a can of chickpeas, a teaspoon of dried oregano, and a tablespoon of feta cheese to the filling. Top with a dollop of Greek yogurt before baking.

• Italian Stuffed Peppers: Add a can of diced tomatoes, a teaspoon of Italian seasoning, and a tablespoon of Parmesan cheese to the filling. Top with a dollop of pesto before baking.

• Southwestern Stuffed Peppers: Add a can of corn, a teaspoon of cumin, and a tablespoon of diced jalapeno to the filling. Top with a dollop of salsa before baking.

Frequently Asked Questions

Can I make this recipe ahead of time?

Yes, you can assemble the stuffed peppers and store them in the refrigerator for up to 24 hours before baking.

Can I use a different type of cheese?

Yes, you can use any type of cheese that you like. Popular options include cheddar, mozzarella, Parmesan, and feta.

Can I use a different type of ground meat?

Yes, you can use any type of ground meat that you like. Popular options include turkey, chicken, pork, or lamb.

Can I make these stuffed peppers without rice?

Yes, you can omit the rice and add extra vegetables for a low-carb version.

Are these stuffed peppers gluten-free?

Yes, this recipe is naturally gluten-free. However, make sure to check the labels of any canned vegetables, tomato paste, or seasonings to make sure they are gluten-free.

Conclusion

Costco stuffed peppers are a delicious and easy-to-make meal that can be customized to fit your tastes. This recipe is sure to be a hit with the entire family, and it’s a great way to get your family excited about dinner while still offering a healthy and budget-friendly option. 

With a few simple ingredients and a few easy steps, you can have a delicious dinner on the table in no time. Give this recipe a try tonight and enjoy a delicious and flavorful dinner that everyone will love!

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