Last Updated on September 26, 2023
Costco is a well-known brand for its delicious and quality products. As the second largest retailer in the US, they are known for their wide selection of products ranging from groceries to electronics.
Their commitment to providing high-quality food items at affordable prices makes them a popular choice when it comes to feeding families. One of Costco’s most popular products is its selection of lamb chops.
These lamb chops are consistently lauded for their tenderness and juicy texture, making them a top choice for dinner. To ensure that everyone can enjoy the delicious flavor of Costco’s Lamb Chops, we have crafted an easy-to-follow guide to make dinner a breeze!
This article will provide you with the perfect balance of seasoning and flavor, while also keeping your dinner quick and simple. So grab your ingredients and get ready to enjoy some delicious Costco Lamb Chops!
What is Costco Lamb Chops?
Costco Lamb Chops is a high-quality and delicious cut of meat that comes from the shoulder area of lambs. This cut of meat has become popular due to its tender texture and robust flavor, making it an ideal choice for dinner.
Costco Lamb Chops can be cooked in a variety of different ways such as grilling, pan-searing, roasting, and more. This versatility makes it a great choice for any dinner table.
Why You’ll Love this Costco Lamb Chops?
This Costco Lamb Chops is sure to please everyone at your dinner table. The combination of herbs, garlic, and olive oil creates a flavorful crust that perfectly complements the tender and juicy texture of these lamb chops. Plus, it can be cooked in just 30 minutes!
What makes this even better is how easy it is to make. All you have to do is mix the herbs and garlic together, rub it over the lamb chops, and then let them cook.
It’s incredibly simple yet delicious! Plus, you can make variations to this dish by adding different fresh herbs or seasonings.
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The Ingredients
- Fresh rosemary: This herb adds a rustic and earthy flavor to the lamb chops.
- Garlic: Use fresh garlic cloves, as it can help bring out the flavors of the other ingredients.
- Salt and pepper: The classic seasoning duo, adding flavor and texture to your dish.
- Lamb Chops: Costco’s Lamb Chops are tender and juicy when cooked correctly.
- Olive Oil: This will help create a flavorful crust and keep the lamb chops moist as they cook.
Step by Step Instructions
Step 1
Preheat oven to 375 degrees F (190 C).
Step 2
In a bowl, combine rosemary, garlic, salt and pepper.
Step 3
Rub the mixture onto both sides of the lamb chops.
Step 4
Heat olive oil in an oven-safe skillet over medium heat. Add lamb chops and sear for about 2 minutes per side.
Step 5
Transfer the skillet to the preheated oven and bake for about 10 minutes, or until lamb chops are cooked to the desired doneness.
Step 6
Let rest for a few minutes before serving.
Tips & Tricks
- For extra flavor, you can add some fresh herbs such as thyme, oregano or parsley.
- To get a more crispy exterior on your lamb chops, you can season them with some breadcrumbs before searing and baking.
- If you don’t have an oven-safe skillet, you can transfer the lamb chops to a lined baking sheet after searing and bake in the preheated oven for 10 minutes or until desired doneness is reached.
- Try adding some fresh vegetables, such as potatoes and carrots, to the skillet before baking for a complete meal in one pan!
- To get perfectly cooked lamb chops every time, use an instant-read thermometer and check the internal temperature of the meat. The USDA recommends an internal temperature of 145°F(63°C) for medium-rare and 160°F (71°C) for well-done.
Nutrition Information
How to store Costco Lamb Chops?
Once cooked, Costco Lamb Chops should be stored in the refrigerator and consumed within 3 to 4 days. To store, place the cooked lamb chops in an airtight container or wrap them tightly with plastic wrap.
When ready to eat, you can reheat the lamb chops in a skillet over medium heat for a few minutes until they are hot all the way through. For longer-term storage, you can freeze the cooked lamb chops for up to 3 months.
To freeze, place them in a freezer-safe container or wrap them tightly with plastic wrap and aluminum foil. When ready to eat, thaw the lamb chops in the refrigerator overnight before reheating them as directed above.
Variations
- For a different take on this, you can use other proteins such as pork chops or chicken breasts. You can also use different herbs and spices to tailor the flavor to your preferences.
- If you don’t have any rosemary, you can substitute it with another fresh herb such as thyme or oregano. For a more robust flavor, you can also use dried herbs.
- If desired, try adding some vegetables to the skillet before baking for a nutritious one-pan meal!
Equipment
- bowl, skillet
- Baking dish
Ingredients
- 1/4 cup fresh rosemary chopped
- 4 cloves garlic minced
- Salt and pepper to taste
- 8 Costco lamb chops
- 1/4 cup tbsp olive oil
Instructions
- Preheat your oven to 375°F (190°C).
- Combine the chopped rosemary, minced garlic, and salt and pepper in a bowl.
- Coat both sides of the Costco Lamb Chops with the herb mixture.
- Heat some olive oil in an oven-safe skillet over medium heat and place the lamb chops in it.
- Sear each side for about 2 minutes.
- Transfer the skillet to the preheated oven and bake for 10 minutes or until the desired doneness is reached.
- Allow your delicious Lamb Chops to rest for a few minutes before serving them up!
Notes
- For extra flavor, you can add some fresh herbs such as thyme, oregano or parsley.
- To get a more crispy exterior on your lamb chops, you can season them with some breadcrumbs before searing and baking.
- If you don’t have an oven-safe skillet, you can transfer the lamb chops to a lined baking sheet after searing and bake in the preheated oven for 10 minutes or until desired doneness is reached.
- Try adding some fresh vegetables, such as potatoes and carrots, to the skillet before baking for a complete meal in one pan!
- To get perfectly cooked lamb chops every time, use an instant-read thermometer and check the internal temperature of the meat. The USDA recommends an internal temperature of 145°F(63°C) for medium-rare and 160°F (71°C) for well-done.
Nutrition
FAQs
Is this gluten-free?
Yes, this is gluten-free as long as you use gluten-free ingredients.
What can I serve with lamb chops?
Lamb chops go great with a variety of side dishes such as roasted vegetables, mashed potatoes, and rice pilaf. You can also serve them with a fresh salad for a light dinner.
Can I make this in a slow cooker?
Yes, you can make Costco Lamb Chops in a slow cooker. The cooking time will be much longer, so adjust the timing accordingly.
How I make this more tender?
The key to making tasty and tender lamb chops is to not overcook them. Cook the lamb chops until they reach an internal temperature of 145°F(63°C) for medium-rare or 160°F (71°C) for well-done.
Wrapping Up
Thank you for reading this article with Costco Lamb Chops! Whether you’re looking for a quick and flavorful dinner idea or just want to try something new, this dish is sure to please. And with these simple tips and tricks, making this delicious dinner will be a breeze!
We hope this article helped you on your journey to cooking up an amazing dish of Costco Lamb Chops. Please share this article with your friends and family if you found it helpful!
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Lori Walker is a passionate dietitian and food lover. She offers simple and nutritious recipes that don't take long to cook. In addition to sharing delicious dishes, she also shares useful advice on saving time and money in the kitchen. She believes that with a bit of creativity, anyone can make healthy meals that won't break the bank. Read more
