Servings: 8
Calories: 131kcal
Equipment
- bowl, skillet
- Baking dish
Ingredients
- 1/4 cup fresh rosemary chopped
- 4 cloves garlic minced
- Salt and pepper to taste
- 8 Costco lamb chops
- 1/4 cup tbsp olive oil
Instructions
- Preheat your oven to 375°F (190°C).
- Combine the chopped rosemary, minced garlic, and salt and pepper in a bowl.
- Coat both sides of the Costco Lamb Chops with the herb mixture.
- Heat some olive oil in an oven-safe skillet over medium heat and place the lamb chops in it.
- Sear each side for about 2 minutes.
- Transfer the skillet to the preheated oven and bake for 10 minutes or until the desired doneness is reached.
- Allow your delicious Lamb Chops to rest for a few minutes before serving them up!
Notes
- For extra flavor, you can add some fresh herbs such as thyme, oregano or parsley.
- To get a more crispy exterior on your lamb chops, you can season them with some breadcrumbs before searing and baking.
- If you don't have an oven-safe skillet, you can transfer the lamb chops to a lined baking sheet after searing and bake in the preheated oven for 10 minutes or until desired doneness is reached.
- Try adding some fresh vegetables, such as potatoes and carrots, to the skillet before baking for a complete meal in one pan!
- To get perfectly cooked lamb chops every time, use an instant-read thermometer and check the internal temperature of the meat. The USDA recommends an internal temperature of 145°F(63°C) for medium-rare and 160°F (71°C) for well-done.
Nutrition
Calories: 131kcal
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