Costco Meatball Recipe – Hungarian Chef

by Rebecca Novak published on September 27, 2023

Costco is a well-known household name for providing affordable and quality products. Whether it’s groceries, electronics, or clothing, Costco has your needs covered! Costco meatballs are no exception.

This frozen Italian-style meatball packs all the flavor of your favorite Italian restaurant dish into a convenient and budget-friendly meal. With our easy steps to follow from preparing to serving, this Costco meatball is sure to become an instant hit with the whole family!

Now let’s get cooking and learn how to make this delicious Costco meatball. It’ll take you less than thirty minutes, and you can customize the dish by adding your favorite vegetables, sauces, or sides.

costco meatball recipe

What is Costco Meatball? 

Costco meatballs are an Italian-style frozen dish that is easily prepared at home. These large and juicy meatballs can be cooked in the oven, on a stovetop, or even in an air fryer for a healthier alternative.

As they’re pre-cooked, all you need to do is heat them up with sauce or gravy to make your favorite Italian dish. There’s no need to worry about seasoning or spices, as the meatballs have already been seasoned with garlic, oregano, and black pepper for a tasty flavor.

Costco always provides high-quality ingredients that are sure to make your meal come out great!  Once cooked, you can top it off with your favorite sides such as pasta, potatoes, or vegetables. Serve it with a side of garlic bread and you’ll be in for a delicious meal!

Why You’ll Love this Costco Meatball?

This Costco meatball is easy to make and costs way less than going out for Italian food. Plus, you can customize it exactly how you want! Whether you’re looking for a light meal or something more substantial, this dish is sure to hit the spot.

The great thing about this Costco meatball is that it’s also incredibly versatile. Aside from the traditional Italian dish, you can make a variety of other dishes with these meatballs. Use them to top pizza or add them to a hearty soup. You can even mix in vegetables like mushrooms and carrots for added nutrition.

Costco meatballs are also an excellent choice for anyone looking to save money. They come in packs that will last for quite some time. Furthermore, the convenience of having pre-cooked frozen meatballs makes it a great time-saving meal.

All in all, this Costco meatball is sure to be a hit with the whole family!  It’s easy to make and requires minimal effort for maximum flavor. Plus, it’s budget-friendly and can be customized according to your taste buds. Get creative with your ingredients and make something delicious today!

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Ingredients 

  • Costco Frozen Italian Meatballs: This is the base for this recipe and gives it a delicious flavor.
costco meatball

Step by Step Directions 

Step 1

Preheat oven to 350°F (175°C).

Step 2

Place frozen meatballs onto a baking sheet and bake for 15-20 minutes until they are heated through.

Step 3

Serve warm with your favorite sides.

Tips 

  • If you don’t have time to wait for the oven, feel free to use an air fryer or a stovetop instead.
  • Get creative and add vegetables like mushrooms and carrots.
  • If you want something more substantial make it into a soup by adding stock or broth along with vegetables. Cook until all ingredients are heated through.
costco meatball

Nutrition Information 

How to store Costco Meatball?

Costco meatballs can be stored in the refrigerator for up to four days. To extend their shelf life, you can also freeze them in an airtight container or bag. When frozen, they will last for two to three months.

To reheat them, you can cook them in the oven at 350°F (175°C) or microwave them until heated through. Be sure to check them regularly as they can dry out quickly if overcooked.

What other substitute can I use in Costco Meatball? 

Here are some alternatives to using Costco meatballs in this recipe:

  • Ground beef or turkey can be used instead of frozen Italian meatballs for a more budget-friendly option.
  • For those looking for a vegetarian alternative, you can substitute the meatballs with mushrooms or tofu.
  • If you want something a bit more flavorful, add different herbs and spices – You can also use different sauces, such as tomato sauce or pesto.
costco meatball

Costco meatball recipe

Costco is a well-known household name for providing affordable and quality products. Whether it’s groceries, electronics, or clothing, Costco has your needs covered! Costco meatballs are no exception.
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Course: Dinner
Cuisine: American
Keyword: costco meatball recipe
Servings: 8
Calories: 228kcal

Equipment

  • Baking dish

Ingredients

  • 1 packets of Costco Frozen Italian Meatballs

Instructions

  • Begin by preheating your oven to 350°F (175°C).
  • Next, place the frozen meatballs onto a baking sheet and bake for 15-20 minutes until they are cooked through.
  • Serve immediately with your favorite sides.

Notes

  • If you don’t have time to wait for the oven, feel free to use an air fryer or a stovetop instead.
  • Get creative and add vegetables like mushrooms and carrots.
  • If you want something more substantial make it into a soup by adding stock or broth along with vegetables. Cook until all ingredients are heated through.

Nutrition

Calories: 228kcal
Tried this recipe?Let us know how it was!

FAQs

Do I need to thaw the meatballs before using them?

No, you don’t. The frozen meatballs can be cooked from frozen.

What other sides can I serve with this Italian dish?

You can serve it with a side of pasta, potatoes, or steamed vegetables. A simple salad would also pair nicely with this dish.

Can I use other types of meatballs?

Yes, you can substitute the Italian-style frozen meatballs with any type of store-bought or homemade meatballs. Just adjust the cooking time accordingly.

Conclusion

Costco meatballs are a delicious and convenient way to make a classic Italian dish. With just a few simple steps and ingredients, you’ll have an amazing meal on the table in no time. Get creative with your ingredients and have fun while making it!

Thank you for reading this article. Please share this with your friends and family and let us know if you have any questions or comments in the section below. 

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Author Profile
Rebecca Novak, Registered Dietitian & Chef

Rebecca Novak is a trained chef with over 10 years of experience in the food industry. She has worked in both fine dining and casual Hungarian restaurants and specializes in creating dishes using fresh, seasonal ingredients. She also loves exploring different cuisines worldwide, which allows her to bring unique flavors and ideas to the recipes she creates for Hungarianchef.com. Read more

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