BBQ sauce is a popular condiment that is used to enhance the flavor of meats, vegetables, and other dishes. It is typically made with a combination of tomato paste, vinegar, sugar, spices, and other ingredients. Kings Taste BBQ sauce is a unique and flavorful version of this classic condiment.
This recipe combines tomato paste, Worcestershire sauce, brown sugar, and other spices to create a savory and tangy sauce that is sure to add zest to your meals. Read on to learn more about this delicious recipe and how to make it.
![kings taste bbq sauce recipe](https://hungarianchef.com/wp-content/uploads/2024/01/AnyConv.com__1-4-1-683x1024.webp)
What is Kings Taste BBQ Sauce?
Kings Taste is a barbecue eatery situated in Eustis, FL, known for its use of a mustard-based sauce rather than a tomato-based one.
One of their most popular items is the Kings Taste BBQ Sauce is a flavorful and savory sauce that is perfect for slathering on grilled meats, vegetables, and other dishes. This recipe is made with a combination of tomato paste, Worcestershire sauce, brown sugar, and other spices to create a unique flavor.
The tomato paste adds a rich, sweet flavor while the Worcestershire sauce adds a tart tanginess. The brown sugar provides a touch of sweetness, while the spices provide a hint of heat. This sauce is a great accompaniment to a variety of dishes and can be used as a marinade, glaze, or dipping sauce.
Why You’ll Love This Kings Taste BBQ Sauce?
This Kings Taste BBQ Sauce Recipe is a great way to add flavor to your favorite dishes. It is simple to make and only requires a few ingredients that you likely already have in your pantry. This sauce is also versatile and can be used as a marinade, glaze, or dipping sauce.
It is a great way to kick up the flavor of grilled meats and vegetables. Additionally, it is a great way to add zest to sauces and stews.
You’ll also like the following Sauce recipes!
- Honeygrow Spicy Garlic Sauce Copycat Recipe
- How to make Costco Pizza Sauce
- Texas Roadhouse Honey Mustard
The Ingredients
- Sun-Ripened Tomato Ketchup: Adds a subtle tanginess and depth of flavor with a hint of sweetness, enhancing the overall taste profile of the sauce.
- Organic Wildflower Honey: Provides natural sweetness and a floral essence, balancing the tangy and savory elements while contributing a pleasant taste.
- Aged Apple Cider Vinegar or White Wine Vinegar: Offers acidity and a slightly fruity note, enhancing the overall tanginess and providing a necessary balance to the sweetness.
- Artisanal Yellow Mustard: Brings a vibrant, tangy burst that complements the sweetness and adds complexity to the sauce’s flavor profile.
- Handcrafted Worcestershire Sauce: Provides depth, umami, and a hint of tanginess, contributing to the sauce’s robust flavor and savory undertones.
- Freshly Ground Malabar Black Pepper: Adds a subtle warmth and pungent flavor, enhancing the overall taste and adding a mild heat element to the sauce.
- Unrefined Light Brown Sugar: Offers a gentle sweetness and caramel-like flavor, balancing the acidity and tartness from other ingredients.
- Roasted Garlic Powder: Introduces a rich and savory garlic flavor, enhancing the depth of the sauce without overpowering the other elements.
- Finely Minced Chipotle Pepper in Adobo: Provides a smoky, spicy kick with a hint of earthiness, imparting depth and complexity to the sauce’s flavor profile.
![kings taste bbq sauce kings taste bbq sauce](https://hungarianchef.com/wp-content/uploads/2024/01/AnyConv.com__2-1-8-683x1024.webp)
Step by Step Instructions
Step 1: Preparing Ingredients:
Gather and Measure Ingredients: Collect and accurately measure all the listed ingredients required for the BBQ sauce recipe to ensure a well-balanced and flavorful outcome.
Step 2: Mixing the Sauce:
- Combine Liquid Ingredients: In a mixing bowl or saucepan, place the Sun-Ripened Tomato Ketchup, Handcrafted Worcestershire Sauce, and Aged Apple Cider Vinegar (or White Wine Vinegar). Thoroughly stir these liquid ingredients together until they are well combined.
- Add Mustard and Spices: Introduce the Artisanal Yellow Mustard into the mixture to infuse a tangy kick. Sprinkle in the freshly ground Malabar black pepper, Roasted Garlic Powder, and finely minced Chipotle Pepper in Adobo. Mix the sauce thoroughly to ensure an even distribution of flavors.
- Incorporate Sweeteners: Add the Unrefined Light Brown Sugar and Organic Wildflower Honey to the mixture. Stir continuously until the sugar and honey blend seamlessly into the sauce, providing a balanced sweetness.
Step 3: Heating and Simmering:
- Heat the Mixture: If not already in a saucepan, transfer the combined ingredients to one. Place the saucepan over medium heat to start heating the mixture.
- Simmer and Blend Flavors: Allow the sauce to gently simmer while stirring occasionally. Let it cook for a few minutes to meld the flavors together and attain the desired consistency. Simmering helps intensify the flavors and allows the ingredients to blend harmoniously.
Step 4: Adjusting and Cooling:
- Taste and Adjust: Sample the BBQ sauce and make adjustments to the seasoning as required. Customize the sweetness, tanginess, spiciness, or overall flavor profile according to personal taste preferences.
- Cool the Sauce: Once satisfied with the flavor balance, remove the saucepan from heat and let the King’s Taste BBQ Sauce cool down to room temperature. During this time, the flavors will further develop and harmonize.
Step 5: Storage and Serving:
- Store the Sauce: Transfer the cooled BBQ sauce into a clean, airtight container or glass jar. Store it in the refrigerator for future use, ensuring proper sealing to maintain freshness.
- Serve and Enjoy: Utilize the King’s Taste BBQ Sauce as a flavorful accompaniment for grilled meats, as a dipping sauce, or as a marinade. Appreciate the rich and savory flavors it imparts to your favorite dishes!
Notes
• Make sure to whisk all the ingredients together thoroughly before adding the vinegar.
• Taste the sauce before adding the vinegar and adjust the seasonings to your preference.
• The sauce will keep for up to one week when stored in an airtight container in the refrigerator.
• This recipe can easily be doubled or tripled to make larger batches.
• The sauce can be used as a marinade, glaze, or dipping sauce.
• The sauce can be served hot or cold.
![kings taste bbq sauce kings taste bbq sauce](https://hungarianchef.com/wp-content/uploads/2024/01/AnyConv.com__3-1-11-683x1024.webp)
Nutrition Information
This Kings Taste BBQ Sauce Recipe is a great way to add flavor to your favorite dishes without adding a lot of calories. One serving of this sauce (2 tablespoons) contains approximately:
• 30 calories
• 0 grams of fat
• 2 grams of carbohydrates
• 0 grams of protein
How to Store Kings Taste BBQ Sauce?
This Kings Taste BBQ Sauce Recipe should be stored in an airtight container in the refrigerator. It will keep for up to one week. The sauce can also be frozen for up to three months.
Variations
• Use honey instead of brown sugar for a sweeter sauce.
• Add a splash of hot sauce or sriracha for more heat.
• Add a tablespoon of molasses for a deeper flavor.
• Add a tablespoon of mustard for a tangy flavor.
• Add a teaspoon of liquid smoke for a smokier flavor.
• Add a tablespoon of Worcestershire sauce for a more intense flavor.
![kings taste bbq sauce](https://hungarianchef.com/wp-content/uploads/2024/01/AnyConv.com__2-1-8.webp)
Equipment
- Saucepan and bowl
Ingredients
- 3/4 tsp Sun-Ripened Tomato Ketchup
- 1/2 tsp Handcrafted Worcestershire Sauce
- 2 tbsp Aged Apple Cider Vinegar or White Wine Vinegar
- 4 tbsp Artisanal Yellow Mustard for a tangy burst
- 1/8 tsp freshly ground Malabar black pepper
- 1 tbsp Unrefined Light Brown Sugar
- 1/4 tsp Roasted Garlic Powder
- 1 tbsp Organic Wildflower Honey
- 3/4 tsp Finely Minced Chipotle Pepper in Adobo
Instructions
- Gather and measure all the listed ingredients accurately to ensure the perfect balance of flavors for the BBQ sauce.
- In a mixing bowl or a saucepan, add the Sun-Ripened Tomato Ketchup, Handcrafted Worcestershire Sauce, and Aged Apple Cider Vinegar (or White Wine Vinegar). Stir these liquid ingredients together thoroughly.
- Incorporate the Artisanal Yellow Mustard into the mixture for a tangy kick. Sprinkle in the freshly ground Malabar black pepper, Roasted Garlic Powder, and the finely minced Chipotle Pepper in Adobo. Mix well to ensure even distribution of flavors.
- Add the Unrefined Light Brown Sugar and the Organic Wildflower Honey to the mixture. Stir until the sugar and honey blend seamlessly into the sauce.
- Transfer the combined ingredients to a saucepan if not already in one. Place the saucepan over medium heat.
- Allow the sauce to simmer gently while stirring occasionally. Let it cook for a few minutes to meld the flavors together and achieve the desired consistency. Simmering helps intensify the flavors.
- Sample the BBQ sauce and adjust the seasoning as needed. You can add more sweetness, tanginess, heat, or spices according to your taste preferences.
- Once satisfied with the flavor balance, remove the saucepan from heat and let the King’s Taste BBQ Sauce cool down to room temperature. As it cools, the flavors will further develop and harmonize.
- Transfer the cooled BBQ sauce to a clean, airtight container or a glass jar. Store it in the refrigerator for future use.
- Use the King’s Taste BBQ Sauce as a flavorful accompaniment for grilled meats, as a dipping sauce, or as a marinade. Enjoy the rich and savory flavors it brings to your favorite dishes!
Notes
- Make sure to whisk all the ingredients together thoroughly before adding the vinegar.
- Taste the sauce before adding the vinegar and adjust the seasonings to your preference.
- The sauce will keep for up to one week when stored in an airtight container in the refrigerator.
- This recipe can easily be doubled or tripled to make larger batches.
- The sauce can be used as a marinade, glaze, or dipping sauce.
- The sauce can be served hot or cold.
Nutrition
Frequently Asked Questions
Q1. Can I make this Kings Taste BBQ Sauce Recipe ahead of time?
A1. Yes, you can make this Kings Taste BBQ Sauce Recipe ahead of time. The sauce can be stored in an airtight container in the refrigerator for up to one week.
Q2. Can I freeze this Kings Taste BBQ Sauce Recipe?
A2. Yes, you can freeze this Kings Taste BBQ Sauce Recipe. The sauce can be stored in an airtight container in the freezer for up to three months.
Q3. Can I make this sauce spicier?
A3. Yes, you can make this sauce spicier by adding more cayenne pepper or red pepper flakes to the recipe. You can also add a tablespoon of hot sauce or sriracha for more heat.
Q4. Can I use this sauce as a marinade?
A4. Yes, this Kings Taste BBQ Sauce Recipe can be used as a marinade. Simply pour the sauce over the meat, vegetables, or other dishes and let it marinate for at least one hour before cooking.
Q5. Can I use this sauce as a glaze?
A5. Yes, this Kings Taste BBQ Sauce Recipe can be used as a glaze. Simply brush the sauce onto the meat, vegetables, or other dishes before cooking and it will create a flavorful and glossy glaze.
Q6. Can I use this sauce as a dipping sauce?
A6. Yes, this Kings Taste BBQ Sauce Recipe can be used as a dipping sauce. Simply serve the sauce alongside grilled meats, vegetables, or other dishes and let your guests dip to their heart’s content.
Q7. How long does this Kings Taste BBQ Sauce Recipe last?
A7. This Kings Taste BBQ Sauce Recipe will last for up to one week when stored in an airtight container in the refrigerator. It can also be frozen for up to three months.
Conclusion
Kings Taste BBQ Sauce Recipe is a flavorful and savory sauce that is perfect for adding zest to grilled meats, vegetables, and other dishes. This recipe is easy to make and only requires a few pantry staples.
The sauce is also versatile and can be used as a marinade, glaze, or dipping sauce. Additionally, this sauce is a great way to add flavor without adding a lot of calories. Give this recipe a try and you will be sure to enjoy its unique and delicious flavor.
You’ll also like these latest recipes!
- Costco Octopus Copycat Recipe
- How to make Mf Doom Mac And Cheese
- Morton’s Steakhouse Chicken Christopher
![Rebecca Novak, Registered Dietitian & Chef](https://hungarianchef.com/wp-content/uploads/2023/04/Rebecca-Novak-150x150.jpg)
Rebecca Novak is a trained chef with over 10 years of experience in the food industry. She has worked in both fine dining and casual Hungarian restaurants and specializes in creating dishes using fresh, seasonal ingredients. She also loves exploring different cuisines worldwide, which allows her to bring unique flavors and ideas to the recipes she creates for Hungarianchef.com. Read more