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Texas Roadhouse Ranch Recipe

Texas Roadhouse Ranch Recipe

If you are looking for a delicious ranch dip or dressing, then try out the texas roadhouse ranch recipe. This tangy and creamy sauce is full of flavor and perfect for any type of dish you can think of! The classic combination of delightful ingredients gives this ranch its signature flavor that will definitely leave your taste buds in awe. Whether it is used as a dip, dressing, or sauce for any meal or snack, you will not be disappointed with the texas roadhouse ranch recipe!
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Prep Time: 5 minutes
Cook Time: 30 minutes
Total Time: 33 minutes
Course: Salad
Cuisine: American
Keyword: Texas Roadhouse Ranch, Texas Roadhouse Ranch Recipe
Servings: 8
Calories: 290kcal
Author: Rebecca Novak

Equipment

  • Large bowl
  • Whisk
  • Spatula
  • etc

Ingredients

  • ½ cup buttermilk
  • ½ cup full-fat sour cream
  • ¼ cup mayonnaise
  • 2 tsp lemon juice
  • 2 tsp garlic powder
  • 1½ tsp dry dill
  • 1 tsp garlic salt
  • 1 tsp onion powder
  • 1 tsp black pepper
  • ½ tsp dry parsley
  • ⅛ tsp cayenne pepper
  • ½ tsp salt

Instructions

  • In a medium bowl, whisk together all listed ingredients. The mixture should be thick and creamy.
  • Cover the bowl with a lid or plastic wrap and refrigerate for at least two hours before serving.
  • Serve chilled texas roadhouse ranch as a dip or dressing on salads, sandwiches, burgers, tacos, or as a dip for chips.

Video

Notes

  • If you want to make a thicker ranch, add an extra tablespoon of mayonnaise. This will also help the flavors blend together better.
  • If you are looking for a bit of extra tanginess, add an extra teaspoon of lemon juice.
  • To make it spicier, increase the amount of cayenne pepper to ¼ teaspoon.

Nutrition

Calories: 290kcal
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