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juan pollo chicken

juan pollo chicken recipe

We're going to explore the recipe for Juan Pollo Chicken - a dish that is not just food, but a symphony of flavors that speaks volumes about the vibrant culture of Mexico.
Prep Time: 6 hours
Cook Time: 1 hour 35 minutes
Total Time: 7 hours 35 minutes
Course: Dinner
Cuisine: Mexican
Keyword: juan pollo chicken recipe
Servings: 8 people
Calories: 263kcal

Ingredients

  • 2 whole chickens
  • 1 cup pineapple juice
  • 4 tablespoon oregano
  • 2/3 cup lime juice or lemon juice
  • 2 tablespoon salt
  • 2 tablespoons white pepper powder
  • 4 tablespoons extra virgin olive oil
  • 2 tablespoon paprika powder
  • 2 tablespoons ground black pepper
  • 2 tablespoons mild chili pepper flakes or cayenne pepper
  • 2 tablespoons white vinegar
  • 2 tablespoon garlic

Instructions

  • Combine pineapple juice, lime/lemon juice, salt, white pepper, black pepper, oregano, garlic, paprika, chili flakes/cayenne, olive oil, and vinegar in a bowl to create the marinade.
  • Score the chicken's surface with a knife for better marinade absorption.
  • Place chicken in a ziplock bag, pour in the marinade, and seal the bag, ensuring an even coating.
  • Marinate overnight in the fridge for maximum flavor.
  • Preheat oven to 375°F (190°C).
  • Transfer chicken to a roasting rack in a baking dish, leaving excess marinade behind.
  • Bake for 2 hours, flipping every 30 minutes.
  • Increase oven temperature to 425°F (218°C) and bake an extra 30 minutes until golden and crispy.
  • Rest chicken for 10-15 minutes before slicing.
  • Serve Juan Pollo Chicken with your choice of sides and garnishes.

Notes

  • For best results, use high-quality chicken with the skin on. The skin helps to keep the meat moist during the roasting process.
  • Marinate the chicken overnight for maximum flavor infusion.
  • If you don't have a rotisserie oven, you can still make this recipe by roasting the chicken in a regular oven at 350°F for about 1 hour and 45 minutes. Baste the chicken occasionally with the marinade to keep it moist.
  • You can use leftover Juan Pollo Chicken in various dishes such as tacos, salads, sandwiches, or even on its own as a protein-rich snack.
  • Adjust the amount of chili flakes or cayenne pepper according to your preferred level of spiciness.

Nutrition

Calories: 263kcal
Tried this recipe?Let us know how it was!