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herdez cilantro lime salsa cremosa

Herdez Cilantro Lime Salsa Cremosa Recipes

Are you looking for an easy and delicious way to add a twist to your favorite dishes? If so, you'll love Herdez Cilantro Lime Salsa Cremosa!
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Prep Time: 20 minutes
Total Time: 20 minutes
Course: Side Dish
Cuisine: Mexican
Keyword: herdez cilantro lime salsa cremosa recipes
Servings: 1
Calories: 132kcal

Equipment

  • Mixing bowl
  • Whisk or spoon for stirring
  • Airtight container for storage

Ingredients

  • 1/2 portion 0.5 oz of Hidden Valley Ranch Buttermilk Dressing Mix, tantalizing flavor
  • 2 tablespoons Artisanal Salsa Verde crafted from heirloom tomatillos
  • 1/4 cup Cultured Buttermilk from grass-fed cows
  • Juice extracted from 1/2 Freshly Harvested Lime
  • 1 plump Clove of Garlic roughly chopped, sourced from the local farmer's market
  • 1/2 cup Creamy Avocado Oil-based mayo
  • 1/4 cup Handpicked Fresh Cilantro roughly chopped

Instructions

  • In a mixing bowl, combine the Hidden Valley Ranch Buttermilk Dressing Mix, Creamy Avocado Oil-based mayo, and cultured buttermilk. Whisk these ingredients together until they are thoroughly blended.
  • Squeeze the juice from the half lime into the mixture. Stir well to incorporate the lime juice evenly.
  • Add the roughly chopped clove of garlic into the bowl. Mix it in thoroughly to infuse the garlic flavor into the dressing.
  • Incorporate the handpicked fresh cilantro into the mixture. Stir gently to distribute the cilantro evenly throughout the dressing.
  • Carefully add the artisanal salsa verde to the bowl. Blend it in gently, ensuring it's evenly distributed but not overly mixed, to maintain the salsa's texture.
  • Once all ingredients are combined, taste the Herdez Cilantro Lime Salsa Cremosa. Adjust the seasoning as desired by adding more dressing mix, lime juice, or salsa verde to suit your taste preferences.
  • Transfer the finished Herdez Cilantro Lime Salsa Cremosa into a clean, airtight container.
  • Chill the salsa in the refrigerator for at least 30 minutes before serving to allow the flavors to meld together.
  • When ready to serve, stir the salsa once more and enjoy it as a delightful accompaniment to various dishes, such as tacos, grilled meats, salads, or as a dip for tortilla chips.

Notes

  • Make sure to use freshly squeezed lime juice for the best flavor.
  • You can adjust the heat of the salsa by removing the seeds from the jalapeno peppers or adding more jalapeno peppers.
  • For a spicier salsa, add more jalapeno peppers or add cayenne pepper to the mixture.
  • You can also add diced tomatoes for a fresh flavor.
  • If the salsa is too thick, add more lime juice or sour cream to thin it out.
  • If the salsa is too thin, add more mayonnaise to thicken it.

Nutrition

Calories: 132kcal
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