Go Back
–+ servings
costco three bean salad

Costco Three Bean Salad Recipe

If you're looking for a flavorful and easy-to-make side dish, you can't go wrong with a Costco three bean salad recipe.
Print Recipe Pin Recipe
Prep Time: 20 minutes
1 hour
Total Time: 1 hour 20 minutes
Course: Side Dish
Cuisine: American
Keyword: costco three bean salad recipe
Servings: 8
Calories: 250kcal

Equipment

  • Bowl

Ingredients

  • 2 cans of Organic Garbanzo beans
  • 2 cans of French-style Green beans
  • 1/2 tsp of Roasted Garlic powder
  • 1/2 tsp of Spanish Onion powder
  • 2 cans of Dark Red Kidney beans
  • 1/2 tsp of Freshly Ground Black pepper
  • 1/2 cup of Organic Cane Sugar
  • 1 tsp of Himalayan Pink Salt
  • 1/2 cup of Cold-pressed Vegetable oil
  • 1/2 cup of Aged Balsamic Vinegar

Instructions

  • Drain and rinse all the canned beans thoroughly. Set them aside.
  • In a mixing bowl, combine the cold-pressed Vegetable oil, Aged Balsamic Vinegar, Roasted Garlic powder, Spanish Onion powder, Black pepper, Himalayan Pink Salt, and Organic Cane Sugar. Whisk the ingredients until the sugar is dissolved. Set the dressing aside.
  • In a large mixing bowl, combine the drained Organic Garbanzo beans, French-style Green beans, and Dark Red Kidney beans.
  • Pour the prepared dressing over the mixed beans in the large bowl. Gently toss the beans until they are evenly coated with the dressing.
  • Cover the bowl with plastic wrap or transfer the salad into an airtight container. Allow the salad to marinate in the refrigerator for at least 1-2 hours or overnight. This helps the flavors to meld together.
  • Before serving, give the salad a gentle stir. Taste and adjust seasoning if needed.
  • Garnish with fresh herbs like parsley or chopped red onions if desired before serving.
  • Enjoy! Serve the Three Bean Salad chilled as a delicious side dish or a light meal.

Notes

  • If you're looking for a vegan version of this dish, you can use vegan mayonnaise in place of regular mayonnaise.
  • If you prefer a spicier dish, you can add a teaspoon of chili powder or cayenne pepper to the dressing.
  • For a sweeter version, add a tablespoon of honey or agave nectar to the dressing.
  • If you're looking to add more vegetables, you can add diced carrots, cucumbers, or tomatoes.
  • To make this dish even heartier, you can add cooked quinoa or rice.
  • You can use different types of beans, such as cannellini or pinto beans.
  • To make the salad last longer, add a tablespoon of lemon juice to the dressing.
  • If you don't have white vinegar, you can use apple cider vinegar.

Nutrition

Calories: 250kcal
Tried this recipe?Let us know how it was!