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Maple Nut Goodies Recipe

Maple Nut Goodies Recipe

Are you looking for a delicious treat to make that is both easy and impressive? Look no further than these Maple Nut Goodies! This dessert yields rich, decadent bars. Perfect snack for any occasion, they’re sure to satisfy sweet tooths of all ages. These Maple Nut Goodies are made with simple ingredients that you may already have in your pantry. Once you try these amazing treats, they will quickly become a family favorite.
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Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Course: Dessert
Cuisine: American
Keyword: maple nut goodies recipe
Servings: 3 people
Calories: 305kcal
Author: Rebecca Novak

Equipment

  • Bowl
  • Saucepan
  • Baking Pan

Ingredients

  • 1 can Cocktail peanuts 12 ounces
  • 2 cups Margarine or butter
  • 1 package Milk chocolate chips 11 1/2 ounces
  • 1/2 cup Evaporated milk
  • 1 package Powdered sugar 2 lb
  • 1 tbsp Maple flavoring
  • 1 package vanilla pudding mix 3 ounces
  • 1 cup Peanut butter
  • 1 package of Semi-sweet chocolate chips 12 ounces

Instructions

  • Step 1: Heat butter, evaporated milk, and chocolate chips in a saucepan over medium-low heat until melted and smooth.
  • Step 2: Stir in peanut butter and maple flavoring. Remove from heat and let cool for 5 minutes.
  • Step 3: In a bowl, mix powdered sugar and pudding mix. Add the cooled chocolate mixture and stir until blended. Gently fold in the cocktail peanuts.
  • Step 4: Place mixture into a greased 13x9-inch baking pan. Sprinkle with semi-sweet chocolate chips and let cool for 2 hours before cutting into bars.

Video

Notes

  • For a healthier version of the Maple Nut Goodies, opt for low-fat margarine or butter instead.
  • If you don’t have evaporated milk on hand, you can use regular 2% or skimmed milk.
  • Be sure to let the maple nut goodies cool completely before cutting into bars, otherwise, they will be too gooey.
  • For an extra indulgence, try adding chopped nuts or dried fruit to the mixture.
  • To ensure that your Maple Nut Goodies turn out perfect every time, make sure you measure out all ingredients accurately.
  • If you don’t have a 13x9-inch baking pan, you can use an 8x8-inch pan instead.
  • If you’re short on time, you can opt to melt the chocolate chips in a microwave instead of over the stove.

Nutrition

Calories: 305kcal
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