In a large skillet or frying pan, heat 2 tablespoons of Extra Virgin Olive Oil over medium heat.

Once the olive oil is heated, add the contents of 2 bags of Dujardin Organic Cauliflower Rice to the skillet. Ensure even distribution in the pan.

Stir the cauliflower rice continuously to prevent sticking and ensure even cooking. Cook for about 5-7 minutes or until the cauliflower rice is tender but not mushy.

Season the cauliflower rice with salt and freshly ground black pepper to elevate and balance the taste according to your liking. Start with a small amount and adjust to taste.

Continue to cook the cauliflower rice for an additional 2-3 minutes, allowing the flavors to meld and the rice to absorb the seasonings.

Taste a small portion and adjust the seasoning if needed. Add more salt or pepper as desired.

Once the cauliflower rice is cooked to your satisfaction and well-seasoned, remove it from the heat.

If desired, garnish the cauliflower rice with fresh herbs such as parsley or chives for added flavor and presentation.

Serve the Costco Cauliflower Rice warm as a delicious and healthy side dish. It pairs well with a variety of main courses and can be a great alternative to traditional rice.