Hellofresh Bulgogi Sauce Recipe

Hellofresh is a leading meal kit delivery service that aims to make cooking at home easier and more enjoyable. With a focus on providing fresh, high-quality ingredients and simple yet delicious recipes, Hellofresh has become a go-to for busy individuals looking to elevate their meals.

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Cook Time: 10

Total Time: 10

Course: sauce

Cuisine: American, korean

Keyword: hellofresh bulgogi sauce recipe

Servings:

Calories: 130kcal

Equipment

Mixing bowl

Ingredients

1/2 cup soy sauce
2 tbsp honey or brown sugar
1/4 cup rice wine vinegar
2 spicy red pepper
1/4 cup sesame oil
2 tbsp red pepper flakes
2 tsp fresh ginger chopped
1/4 cup gochujang Korean fermented chili paste
Black pepper to taste
6 cloves garlic minced

Instructions

Before diving into this delicious recipe, gather and measure all your ingredients. This will ensure a smooth cooking process and accurate measurements for perfect flavor balance.
In a bowl, combine soy sauce, honey or brown sugar, rice wine vinegar, spicy red pepper, sesame oil, red pepper flakes, fresh ginger, gochujang Korean fermented chili paste, black pepper, and minced garlic. Mix everything together until well combined.
To infuse your protein with the perfect Korean-inspired flavor, coat it in the marinade and let it rest for at least 30 minutes or overnight in the fridge for maximum flavor.

Notes

For a vegetarian option, use tofu or vegetables as your protein.
Make a large batch of this sauce and store it in an airtight container for future use.
Adjust the heat level by adding more or less spicy red pepper and red pepper flakes.

Nutrition

Calories: 130kcal

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