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Flavor God Chicken Breast Recipe

Flavor God Chicken Breast Recipe

Flavor God Chicken Breast is a delicious and easy-to-make dish that packs plenty of flavors. Chicken is a great way to get vitamins and protein, and this Flavor God Chicken Breast recipe makes it incredibly easy to prepare.
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 39 minutes
Course: Main Course
Cuisine: Asian
Keyword: Flavor God Chicken Breast, Flavor God Chicken Breast Recipe
Servings: 2
Calories: 110kcal
Author: Rebecca Novak

Equipment

  • Pan
  • knife
  • Mixing bowl
  • Spatula, or wooden spoon

Ingredients

  • 2 lbs. sliced or cubes of chicken breast
  • Flavor God Everything Spicy
  • Organic Coconut Oil
  • 1 Onion
  • 1 Red pepper
  • 2 small broccoli heads (cut them into florets)
  • Water
  • Flavor God Garlic Lovers
  • Asian Style Sesame Garlic Sauce
  • Polaner Chopped Garlic
  • Flavor God Everything seasoning

Instructions

  • chicken breast recipePreheat oven to 375°F (190°C).
  • In a large bowl, combine chicken slices and Flavor God Everything seasoning. Mix well until the chicken is evenly coated with the seasoning.
  • Heat coconut oil in a large skillet over medium-high heat and add chicken to the pan. Cook for 4-5 minutes or until lightly browned on each side.
  • Add onion, red pepper, and broccoli to the skillet. Cook for 3-4 minutes or until vegetables are slightly softened.
  • Add Polaner chopped garlic to the mixture and stir for 1 minute.
  • Drizzle Asian Style sesame garlic sauce over the chicken and vegetables and mix until everything is evenly coated.
  • Transfer the chicken and vegetables to a baking dish and place in preheated oven. Bake for 15-20 minutes or until chicken is cooked through.
  • Serve your Flavor God Chicken Breast with your favorite sides and enjoy!

Video

Notes

– Add a little oil to the skillet before adding the chicken, to help prevent it from sticking.
– Try using Flavor God’s other seasonings to add more flavor to your dish.
– For added crunch, top the dish with chopped nuts or sesame seeds.
– Cut the vegetables into smaller pieces if you prefer them to be more tender.
– Serve the chicken and vegetables over cooked rice or quinoa for a complete meal.

Nutrition

Calories: 110kcal
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