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cracker barrel turnip greens

Cracker Barrel Turnip Greens Recipe

Turnip greens are a staple in Southern cuisine, and no one does it better than Cracker Barrel. Known for their traditional cooking methods and hearty flavors, the Cracker Barrel Turnip Greens recipe has been adored by many.
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Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Course: Side Dish
Cuisine: American
Keyword: cracker barrel turnip greens recipe
Servings: 4
Calories: 120kcal

Equipment

  • Pressure cooker
  • cutting board
  • bowls
  • knife

Ingredients

  • 64 oz Diced turnip greens
  • 2 tbsp Apple cider vinegar
  • 8 Slices Smoked ham
  • Red pepper flakes
  • 4 cups Chicken broth
  • Black pepper
  • 2 cup Diced onion
  • Sugar
  • 16 tbsp Olive oil

Instructions

  • Wash and chop turnip greens into bite-sized pieces.
  • Sauté onions in olive oil until soft (3-4 minutes).
  • Add ham and red pepper flakes, and cook for an extra 2-3 minutes, stirring.
  • Pour in chicken broth, and bring to a simmer.
  • Add turnip greens, stir to combine, and cover. Cook for 25-30 minutes until tender.
  • Add apple cider vinegar and sugar to taste. Stir.
  • Season with black pepper if desired.
  • Serve hot as a side dish or with cornbread for a comforting meal.

Notes

  • For a vegetarian version, you can omit the ham and use vegetable broth instead of chicken broth.
  • You can also add other vegetables like diced carrots or bell peppers for added flavor and nutrition.
  • Feel free to adjust the amount of red pepper flakes, sugar, and vinegar according to personal taste.

Nutrition

Calories: 120kcal
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