Costco Salmon Pesto Butter Recipe
Are you looking for a delicious and easy-to-make recipe that your family will love?
Prep Time: 10 minutes minutes
Cook Time: 20 minutes minutes
Total Time: 30 minutes minutes
Course: Dinner
Cuisine: Italian, Mediterranean
Keyword: costco salmon pesto butter recipe
Servings: 8
Calories: 230kcal
Measuring spoons
Small bowl
Oven or Air fryer
Baking pan and Fork.
- 4 tablespoons unsalted butter: High-quality butter for a luxurious velvety sauce.
- 2 lbs Premium salmon: Succulent salmon for a delightful seafood experience.
- 0.2 oz roughly 5.67 grams dill weed: Fragrant dill with citrusy undertones, enhancing the dish's richness.
- 2 tablespoons pesto: Exquisite basil-infused pesto for a burst of freshness and herbal notes.
Preheat oven to 400°F (or air fryer according to manufacturer's instructions).
In a small bowl, combine butter and pesto using a fork until well blended.
Lay salmon on a baking pan or in an air fryer basket, skin-side down.
Spread the pesto-butter mixture over the top of the salmon.
Sprinkle dill weed on top of the pesto-butter mixture.
Bake in preheated oven for 15-17 minutes, or air fry for 10-15 minutes (adjusting for thickness).
Serve with your favorite sides and enjoy!
- Make sure to use fresh and high-quality salmon for this recipe.
- You can use either store-bought or homemade pesto for this dish.
- The salmon should be cooked until it is just cooked through, about 15 minutes.
- Be careful not to overcook the salmon as it can become dry.
- To add extra flavor, you can add freshly chopped herbs to the pesto butter.
- If you don’t have any fresh garlic, you can use powdered garlic instead.
- You can use either salted or unsalted butter for this recipe.
Calories: 230kcal