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costco enchilada bake

Costco Enchilada Bake Recipe

If you're looking for an easy one-pot meal that's full of flavor and requires minimal cleanup, you should definitely try out the Costco Enchilada Bake Recipe.
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Prep Time: 10 minutes
Cook Time: 1 hour
Total Time: 1 hour 10 minutes
Course: Dinner
Cuisine: Mexican
Keyword: costco enchilada bake recipe
Servings: 12
Calories: 260kcal

Ingredients

  • 2 bundles of Gourmet Salad Kit optional
  • 2 crates of Costco's Signature Enchilada Medley
  • 2 cups of Handcrafted Spicy Avocado Smash optional

Instructions

  • Set your oven to the temperature recommended on the Costco Enchilada Medley packaging.
  • Follow the instructions on the packaging of the Costco Signature Enchilada Medley. Usually, this involves heating the enchiladas in the oven for a specified time. Place them on a baking tray or in a dish as per the instructions.
  • If using the Handcrafted Spicy Avocado Smash, take the 2 cups and blend them until you achieve a smooth consistency. Set this aside for later.
  • Take a baking dish suitable for the bake. Cut or shred the heated Enchilada Medley into smaller pieces. Layer the bottom of the baking dish with a portion of the Enchilada Medley.
  • If you've chosen to include the Gourmet Salad Kit, now is a good time to prepare it according to its instructions. Set the prepared salad aside for serving.
  • On top of the Enchilada Medley in the baking dish, add a layer of the prepared Avocado Smash (if using). Add another layer of Enchilada Medley on top of the Avocado Smash (if used). Repeat the layers until the baking dish is filled, ensuring the top layer is Enchilada Medley.
  • Place the assembled dish in the preheated oven. Bake according to the instructions provided on the Enchilada Medley packaging. This typically involves baking for a certain duration until the dish is heated through or until the top layer becomes golden or slightly crispy.
  • Once baked, remove the Enchilada Bake from the oven. Allow it to cool for a few minutes before serving.
  • Serve the Enchilada Bake alongside the prepared Gourmet Salad for a complete meal.

Notes

  • To speed up the process, you can use pre-cooked ground beef or frozen vegetables.
  • To make the dish vegetarian, you can substitute the ground beef with crumbled tofu or cooked lentils.
  • To make the dish vegan, you can omit the cheese or use a vegan substitute.
  • To make the dish spicier, you can add in chopped jalapenos or a dash of hot sauce.
  • To make the dish creamier, you can add in a can of drained and rinsed black beans or 1/2 cup of sour cream.

Nutrition

Calories: 260kcal
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