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hunters salad

Hunters Salad Recipe

As I sat down to write this blog post, I found myself reminiscing about the delightful experiences I've had with food.
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Prep Time: 20 minutes
Total Time: 20 minutes
Course: Side Dish
Cuisine: European
Keyword: hunters salad recipe
Servings: 6
Calories: 280kcal

Equipment

  • Mixing bowl
  • Whisk
  • Measuring cups
  • Teaspoons and Tablespoons
  • Wooden spoon
  • Spatula

Ingredients

  • Grounded Black Pepper
  • 6 Tbsp. Feta Cheese Broken into Tiny Pieces
  • 2 tbsp. Olive Oil Extra Virgin
  • 1/2 tsp. Mustard Dijon
  • 9 cups Mixed Greens Salad
  • 1/4 tsp. Salt
  • 3/4 cup Red Onion Silvered, Cut in small Pieces
  • 1 1/2 tsp. Raspberry Concentrate
  • 2 tsp. Raspberry Vinegar
  • 3 Pickles pieces

Instructions

  • In a mixing bowl, blend together the extra virgin olive oil, tangy raspberry vinegar, sweet raspberry concentrate, zesty Dijon mustard, and a pinch of salt and grounded black pepper.
  • Vigorously whisk the dressing ingredients until they meld together seamlessly, creating a harmonious blend of flavors.
  • Gather the vibrant mixed greens, crumbled feta cheese, thinly sliced red onion, and crisp pickle slices into a large serving bowl.
  • Generously pour the prepared dressing over the salad components, ensuring each element receives a delightful coating.
  • Using gentle motions, toss the salad ingredients with the dressing, ensuring they are evenly coated in the flavorful mixture.
  • Present your freshly tossed Hunters Salad immediately, allowing its vibrant flavors to tantalize your taste buds with every bite.
  • Delight in the delicious combination of textures and tastes as you enjoy your uniquely crafted Hunters Salad.

Notes

  • Freshness Matters: Use the highest quality ingredients available to elevate the taste of the salad.
  • Customization is Key: Feel free to experiment with different types of greens or cheeses to personalize the recipe to your liking.
  • Balancing Act: Adjust the quantities of dressing ingredients to achieve the perfect balance of flavors for your palate.
  • Prep Ahead: You can pre-portion the ingredients and dressing for easy assembly when serving multiple guests.
  • 5. Keep it Cool: Store any leftover salad in an airtight container in the refrigerator to maintain its freshness.

Nutrition

Calories: 280kcal
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