Olive Garden Mango Martini Recipe – Hungarian Chef

by Rebecca Novak published on April 12, 2023, last modified on July 16, 2023

Welcome to an unforgettable experience! The Olive Garden of Las Vegas serves up the perfect combination of sweet and sour with their Mango Martini. Tasteful, delightful, and made with a few simple ingredients, this cocktail is sure to become your favorite summer drink.

Whether you prefer it as an appetizer or as a dessert-style drink, you can easily make it at home with this recipe! So, let’s get to the details and learn how to make the perfect Olive Garden Mango Martini. In this article, you’ll find what ingredients you need and how to mix them together. Plus, tips on how to store your leftovers and what to serve with it.

Olive garden mango martini recipe

What is Olive Garden Mango Martini?

An Olive Garden Mango Martini is a fruity, exotic drink made from mango nectar, Caribbean rum, triple sec, sweet and sour mix, and ice cubes. Its combination of sweetness and tartness makes it a great fit for any occasion. It’s the perfect way to enjoy a summer evening!

What does it taste like?

The Mango Martini from Olive Garden is bursting with flavor! It has a perfectly balanced blend of sweet and sour mix. The result is a refreshingly tart drink that’s sure to tantalize your taste buds. Also, the subtle hint of mango makes it even tastier.

How did I first get introduced to the Olive Garden Mango Martini?

I was on vacation in Las Vegas and decided to try out their Olive Garden restaurant. When I saw that they served a Mango Martini, I knew I had to give it a try! I’m so glad that I did, because it was one of the best drinks I’ve ever had. From then on, I knew I would always be able to recreate this delicious drink at home with this easy recipe.

How to make Olive Garden Mango Martini?

Making a delicious Mango Martini is easy and requires just a few ingredients.

You can also checkout the following drinks Recipe :
Olive garden mango martini recipe Pin

Ingredients

  • Mango Nectar 2 ounces
  • Lemon slice
  • Caribbean rum 2 ounces
  • Triple Sec ¾ ounce
  • Sweet and sour 2 ounces
  • cube ices

Step by step instructions

Step 1

Pour the mango nectar, Caribbean rum, triple sec, and sweet and sour into a cocktail shaker filled with ice cubes.

Step 2

Shake the mixture for about 10 seconds to blend all the ingredients together.

Step 3

Strain the mixture into a chilled martini glass. Garnish with a lemon slice and enjoy.

Tips

• For a sweeter taste, you can use mango juice instead of mango nectar.

• If you want more flavor, add a pinch of lime zest to the cocktail shaker when shaking the ingredients.

• To really make it extra special, top your drink off with a sprinkle of gold flakes or add a few drops of edible glitter.

Olive garden mango martini recipe

Olive Garden Mango Martini Recipe

Welcome to an unforgettable experience! The Olive Garden of Las Vegas serves up the perfect combination of sweet and sour with their Mango Martini. Tasteful, delightful, and made with a few simple ingredients, this cocktail is sure to become your favorite summer drink.
Prep Time: 2 minutes
Cook Time: 3 minutes
Total Time: 5 minutes
Course: Drinks
Cuisine: American
Keyword: Olive Garden Mango Martini, Olive Garden Mango Martini Recipe
Servings: 1 people
Calories: 122kcal
Author: Rebecca Novak

Equipment

  • Cocktail shaker

Ingredients

  • Mango Nectar 2 ounces
  • Lemon slice
  • Caribbean rum 2 ounces
  • Triple Sec ¾ ounce
  • Sweet and sour 2 ounces
  • Sweet and sour 2 ounces

Instructions

  • Pour the mango nectar, Caribbean rum, triple sec, and sweet and sour into a cocktail shaker filled with ice cubes.
  • Shake the mixture for about 10 seconds to blend all the ingredients together.
  • Strain the mixture into a chilled martini glass. Garnish with a lemon slice and enjoy.

Video

Notes

• For a sweeter taste, you can use mango juice instead of mango nectar.
• If you want more flavor, add a pinch of lime zest to the cocktail shaker when shaking the ingredients.
• To really make it extra special, top your drink off with a sprinkle of gold flakes or add a few drops of edible glitter.

Nutrition

Calories: 122kcal
Tried this recipe?Let us know how it was!

Nutrition Information

The Olive Garden Mango Martini contains approximately 136 calories per serving, 8g of carbohydrates, and 0g of fat.

What to serve with Olive Garden Mango Martini?

Olive Garden Mango Martinis pair well with a variety of appetizers and snacks, such as chips and salsa, hummus, or guacamole. It also pairs nicely with light main dishes like salads or seafood.

How to store leftover Olive Garden Mango Martini?

Leftover Olive Garden Mango Martinis can be stored in an airtight container in the refrigerator for up to 3 days. Also, the leftovers can be frozen in an airtight container for up to 3 months.

Can pregnant women eat this?

Pregnant women should consult their medical provider before consuming any alcoholic beverage. Besides, the Olive Garden Mango Martini is made with a lot of sugar so it should be consumed in moderation.

FAQs 

Is the Olive Garden Mango Martini gluten-free?

Yes, this drink is gluten-free since it does not contain any ingredients that contain gluten.

How many ounces of Mango Nectar should I use?

Two ounces of mango nectar should be used when making this drink.

What type of rum is used in an Olive Garden Mango Martini?

Caribbean rum is typically used when making the Olive Garden Mango Martini.

Wrapping Up

The Olive Garden Mango Martini is sure to be a hit with your friends and family. This delicious drink is easy to make and requires only a few ingredients. With its sweet and tangy flavor, it’s sure to be a hit at your next gathering. You can also enjoy this Martini at Olive Garden’s place in Las Vegas. They serve many other Italian-inspired drinks, so be sure to check them out when you’re in town.

Then you can make the perfect Olive Garden Mango Martini in the comfort of your own home. Please share this recipe with your friends and family and let them enjoy this amazing drink as well. Thank you.

Sharing Is Caring!

You Might Also Like These Recipes!
Author Profile
Rebecca Novak, Registered Dietitian & Chef

Rebecca Novak is a trained chef with over 10 years of experience in the food industry. She has worked in both fine dining and casual Hungarian restaurants and specializes in creating dishes using fresh, seasonal ingredients. She also loves exploring different cuisines worldwide, which allows her to bring unique flavors and ideas to the recipes she creates for Hungarianchef.com. Read more

Leave a Comment

Recipe Rating